Creamy Chicken Alfredo
Creamy Chicken Alfredo

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy chicken alfredo. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Chicken Alfredo is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Creamy Chicken Alfredo is something that I have loved my entire life.

Fettuccine Alfredo is one of my favorite. How To Make Creamy Chicken Alfredo Recipe. This easy creamy chicken Alfredo recipe boosts store-bought sauce by adding seasonings, Parmesan cheese, and broccoli to create a restaurant-worthy dish your family will love.

To get started with this particular recipe, we have to first prepare a few components. You can have creamy chicken alfredo using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Alfredo:
  1. Prepare 1 box Penne Pasta
  2. Prepare 3 medium Chicken Breast
  3. Take 1/4 cup Red Pepper
  4. Take 1 1/4 cup Broccoli
  5. Prepare 1 tbsp Minced Garlic
  6. Prepare 1/2 cup Heavy Cream
  7. Prepare 2 Alfredo Sauce(Jar)
  8. Get 1 dash Salt
  9. Make ready 1 dash Pepper
  10. Prepare 1 dash Garlic Powder
  11. Make ready 3 tbsp Olive Oil

Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo - a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no. This Creamy Chicken Alfredo Casserole uses jarred Alfredo sauce and pesto sauce, as well as a rotisserie chicken. In less than an hour you can have a hot, cheesy, pasta and chicken dish ready. If you like chicken and pasta too, you will definitely love this Creamy Chicken Alfredo Pasta Bake.

Steps to make Creamy Chicken Alfredo:
  1. Bring water to boil in large pot for penne pasta
  2. Season Chicken Breast (I used Lemon Pepper) oil frying pan for Chicken Breast, Cook 7-10 minutes or until tender
  3. Cut Red Bell Pepper into thin slices 1/4 cup
  4. Steam Broccoli, easier done in microwave.
  5. After Chicken Breast are done cut into thin slices, in same frying pan saute minced garlic and Red Peppers until a little browned.
  6. Drain pasta, after drained add back into pot
  7. Add first jar of Alfredo, then Red Peppers and garlic. Mix ingredients together. Cook at low temp
  8. Add Chicken, broccoli and the second jar of Alfredo, add heavy cream and mix ingredients very Well.
  9. Sprinkle Pasta with a little garlic powder, pepper, and a pinch of salt

If you look at the ingredients (heavy cream, panko, butter) you can just tell it's a good one! Presenting the ultimate solution: one-pot creamy chicken Alfredo from The Domestic Geek's Meals Made Easy: A Fresh, Fuss-Free Approach to Healthy Cooking by Sara Lynn Cauchon. Transfer chicken and vegetables to plates. This Creamy Chicken Alfredo Lasagna is quite literally the best thing to hit our house in a while. If you tried this Creamy Chicken Alfredo Lasagna or any other recipe on the blog then don't be shy!

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