Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, broccoli and chicken penne pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Once you flip the chicken, take its temperature with an instant-read thermometer. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add.
Broccoli and Chicken Penne Pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Broccoli and Chicken Penne Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook broccoli and chicken penne pasta using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli and Chicken Penne Pasta:
- Prepare 1 lb chicken breasts
- Take 1 box penne pasta
- Take 1 head of broccoli
- Make ready 1 1/2 cup grated parmesan cheese
- Make ready 1 olive oil, extra virgin
- Get 4 clove garlic cloves
- Take 2 roma tomatoes
- Prepare 1/2 tbsp seasoned salt
- Prepare 1 sea salt
- Prepare 1 ground black pepper
- Get 1/2 cup mozzarella cheese
- Make ready Italian season
- Get 1 tbsp crushed red pepper
This homemade chicken broccoli alfredo pasta is simple and delicious! The best alfredo recipe known to man! I happen to love penne pasta for this recipe because the alfredo sauce seems to make its way into the openings of the penne pasta. Creamy Chicken Pesto Penne with Broccoli.
Instructions to make Broccoli and Chicken Penne Pasta:
- Cut the chicken in cube size. Season it with red pepper, ground black pepper, Italian seasoning and Lawrys seasoned salt.
- Put the broccoli in a pot of boiling water until tender. Put sea salt in the water(optional).
- While the broccoli is becoming tender, cut up the roma tomatoes in cube size as well as mince the 4 cloves of garlic.
- Prepare a skillet with olive oil in it to saute the chicken. When finished, place the chicken in a bowl to the side. Now add the tomatoes, tenderized broccoli, garlic to the pan for 10 minutes.
- Boil the penne pasta in water until tender. Add the vegetables, chicken, pasta in a large bowl. Add the parmesan cheese as well as the mozarella cheese. Add whatever spices to taste. Stir or toss all cooked ingredients in bowl until evenly coated with cheese. Enjoy!
This creamy pasta combines the fresh bite of broccoli with grilled chicken in a creamy almond milk and pesto sauce, and is equally good served hot or chilled. In a bowl, mix the pasta, chicken, broccoli, Alfredo sauce & one bag of the cheese. Top with the chicken mixture and then spread all of the remaining pasta mixture on top. This flavorful pasta dish is a perfect compromise: soul-satisfying in the way that a big bowl of pasta should be, but packed with healthier ingredients in the form of whole grain penne pasta, lots of garlic, and dark green, broccoli florets. I toss in some chicken sausage (studded with sundried tomatoes).
So that’s going to wrap this up for this special food broccoli and chicken penne pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
