Stir Fry Vegan Ramen
Stir Fry Vegan Ramen

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stir fry vegan ramen. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir Fry Vegan Ramen is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Stir Fry Vegan Ramen is something which I’ve loved my entire life. They are nice and they look fantastic.

This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples. If you're vegan then you know that there are very few vegan ramen options available and after a while you get bored of eating the same flavour over and. Oh HEY simple delicious ramen dish of my dreams 😍.

To begin with this recipe, we have to first prepare a few components. You can have stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Vegan Ramen:
  1. Take 3 packages ramen or instant noodle
  2. Take 1 cup water or stock
  3. Make ready 1 tbsp sesame oil
  4. Take 1 dash black pepper
  5. Get vegetable
  6. Take 100 grams beansprouts
  7. Get 1 grated carrot
  8. Prepare 1 bunch spring onions
  9. Make ready 3 small deseeded chili optional
  10. Get sauce
  11. Take 3 tbsp light soy sauce
  12. Get 2 tbsp peri peri sauce or chili sauce
  13. Get 1 tbsp dark soy sauce

Toss in any fresh, frozen or canned veggies you have on hand. Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy weeknight dinner! This just happened to be one of those throw together meals that turned out to be delicious. Not too shabby at all for this last minute.

Steps to make Stir Fry Vegan Ramen:
  1. cooked instant noodles as package drain and set aside.
  2. with sesame oil brown onion then add carrot saute for one minute then noodle
  3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
  4. if its too dry add all water then mix well til almost dry
  5. off heat top black pepper and mix well and serve

Bring a large pot of water to boil. First, stir-fry the meat and/or vegetables until soft. Vegetables like cabbage, carrot, onion, leek, green pepper, broccoli, Swiss chard, and kale, etc would The ramen noodles are so chewy and delicious. You just created a plate of semi-homemade fried noodles with a fraction of time, cost and effort. PLUS we are hosting a giveaway for the Planet Box lunchbox used!

So that’s going to wrap it up for this exceptional food stir fry vegan ramen recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!