Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, papri chaat (chick peas salad garnished with snacks). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, probably in North India, Bangladesh and Pakistan. Many various additional dishes throughout India are also referred to as papri chat. Papri chaat is a traditional street snack found all over India.
Papri chaat (chick peas salad garnished with snacks) is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Papri chaat (chick peas salad garnished with snacks) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook papri chaat (chick peas salad garnished with snacks) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Papri chaat (chick peas salad garnished with snacks):
- Make ready 50 grams boiled white chick peas
- Prepare 1 medium sized boiled & chopped potato 🥔
- Take 1 medium sized chopped onion 🧅
- Make ready 1 medium sized chopped tomato 🍅
- Prepare 1 Chopped Green chilli 🌶 (optional)
- Get Salted tea snacks for garnishment
- Get Yogurt required on your consistency choices
- Make ready Tamarind or mint sauce with your choice
Also known as papri chaat or paapri chaat, it is a popular fast food served in northern India, Bangladesh, and Pakistan. Papri refers to the wafers, and the word chaat is used for several snacks and fast food meals. In Hindi, chaat means "to lick." Papdi or papri chaat is a savory snack food popular as a street food in India and is loved by all. Papdi chaat recipe - Papdi or papri are small flat crisp fried discs / pooris made of plain flour or whole wheat flour.
Steps to make Papri chaat (chick peas salad garnished with snacks):
- This salad is all about preparing & garnishing & serves in layers
- So boiled potato & chick peas as I’ve described in ingredient section
- & chop all the veggies
- Mix boiled & chopped stuff in bowl & give a good mix
- For serving first add your mix in plate then add yogurt on top to give a glow on dish
- Add mint or tamarind sauce then Sprinkle some salted tea snacks to give a crunchy fresh look
Chaat is a snack with a melange of different tastes. Papri is the name given to the crunchy bits of fried flatbread mixed into this salad. I use an easier and lower fat alternative in baking strips of prepared flatbreads. This must be tossed or assembled right before serving, or the papri become soggy. Papri Chaat - Indian street food made of thin wafers of fried dough, yogurt, chutneys, chickpeas and potatoes.
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