Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chickpea salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Some chickpea salad recipes on rotation in my house, this Greek Chickpea Salad which is great for meal prep, this easy Chickpea Egg Salad and this Chickpea Tuna Salad. Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy We know that this is a "chickpea salad", but you can totally switch out chickpeas for your favorite.
Chickpea Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chickpea Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chickpea salad using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Salad:
- Get One small can Garbanzo beans (14 oz)
- Get half cup corn
- Prepare one potato
- Take onion chopped for taste
- Get coriander for Ā garnish
- Make ready to taste salt
- Prepare to taste pepper
- Take to taste red chilli flakes
- Get 2 tablespoons lemon juice
- Make ready 1 green chilli
Since I'm making chickpea salad for a work potluck party tomorrow, I thought it was high time to share! The chick peas add variety and a nice texture. Reviews for: Photos of Chickpea Salad with Red Onion and Tomato. But her reaction to this Chickpea Salad was nothing short of enthusiastic!
Steps to make Chickpea Salad:
- Boil the corn and beans for ten minutes or until soft as per your liking and keep aside
- Boil potato, peal and chop into small chunks and keep aside
- Chop coriander for garnish
- Chop green chilli and keep aside
- Mix all ingredients in a bowl and garnish with coriander
- You can serve hot or keep in fridge for an hour and serve cold
- Flavor and spices can be modified as per taste
And the chickpea salad looks delicious! I would make it right now, except I used the You stole my salad recipe! I make a marinated chickpea salad almost exactly like this, except without. Rustle up our satisfying chickpea salads for a nutritious lunch or supper. Add halloumi, crunchy vegetables, grains, or herbs and spices for a filling, tasty meal.
So that’s going to wrap it up for this special food chickpea salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
