Tofu tikka veg seekh kabab
Tofu tikka veg seekh kabab

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu tikka veg seekh kabab. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tofu tikka veg seekh kabab is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tofu tikka veg seekh kabab is something that I’ve loved my whole life. They’re fine and they look fantastic.

Paneer Tikka Sashlik पनीर टिक्का तंदूरी गैस तवा पर कैसे बनाए Veg seekh kabab made with mixed veggies and soya granules. These can be grilled in a pan, char coal grilled or oven grilled.

To begin with this particular recipe, we have to prepare a few components. You can have tofu tikka veg seekh kabab using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu tikka veg seekh kabab:
  1. Make ready 2 tbsp hung curd
  2. Make ready 200 gm Tofu chopped (cubes)
  3. Get 2 Onion chopped (cubes)
  4. Make ready 2 tomato chopped (cubes)
  5. Make ready 2 capsicum chopped (cubes)
  6. Prepare 1 tsp jeera powder
  7. Take 1/2 tsp chat masala
  8. Get 1/2 tsp garlic powder
  9. Get 1/4 tsp black salt
  10. Make ready to taste Salt
  11. Prepare 1 tsp Red chilli powder
  12. Get 1 tbsp achar ka masala
  13. Make ready 1 tsp manchurian masala
  14. Take 1 tsp kasoori methi

Be creative and try something else like I use tofu to make tikka. A perfect snack and look pretty when you serve with lemon wedges. Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices. Traditionally seekh kababs are made from minced meat and grilled in tandoor or a clay oven.

Steps to make Tofu tikka veg seekh kabab:
  1. Ek bowl me sare ing. Ko ek sath mix karein
  2. Or isme…cut kri huyi veggies and Tofu add karein…. - Fridge me 1 hour rakhe.
  3. Seekh stick me Tofu, onion, tomato, Simla mirch ko arrange karein…One by one
  4. Singhadi(desi barbeque) par koyala rakhe….Or jab koyala achhe se garam ho jaye tab….
  5. Fir sighadi par seekh kabab ke stick rakhe…or charo sides se sek le brown hone tak.
  6. Lemon juice or chaat masala dalke serve karein onion ke sath

Paneer Seekh Kabab is a delicious melt in mouth, Indian cottage cheese kabab make a perfect party appetizers. Indian cottage cheese Kebab with a delicate blend of spices is every bit juicy, delicious and flavorful. Learn how to cook Indian Seekh kababs with this simple recipe that uses lamb, or whatever meat you like, paired with a mint-coriander chutney sauce. This recipe will serve two people if served as a side dish and four people if served as an appetizer. While seekh kabab is best made and eaten fresh, the.

So that’s going to wrap this up for this exceptional food tofu tikka veg seekh kabab recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!