Banana crisps#theme challenge# cooking with bananas
Banana crisps#theme challenge# cooking with bananas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana crisps#theme challenge# cooking with bananas. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana crisps#theme challenge# cooking with bananas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana crisps#theme challenge# cooking with bananas is something that I have loved my entire life.

Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). Hey there,this is a video of me showing you how i make homemade bananna crisps, i have used vinegar because i wanted it to burst with flavor and give it. What You Need Spread oil in heated frying pan and add banana slices.

To get started with this particular recipe, we have to first prepare a few components. You can have banana crisps#theme challenge# cooking with bananas using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana crisps#theme challenge# cooking with bananas:
  1. Make ready Green bananas
  2. Make ready Salt
  3. Take Oil for deep-frying

It has a soft middle like a fruit cobbler and a crispy topping. We love this banana cobbler as a dessert with ice cream or whipped cream on. French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. I began by starting with the bananas first.

Instructions to make Banana crisps#theme challenge# cooking with bananas:
  1. Peel and Wash your bananas
  2. Slice into thin circles,add salt and spices if you like mix and set aside, heat your oil and deep fry until crunchy
  3. Enjoy your snack with the dip/sauce of your choice

I allowed them to cook while I prepared the crepes. Bananas are baked in a caramelized sweet brown sugar sauce and topped with bourbon and a crunchy walnut streusel. These banana crisps are sliced thin and perfectly crisp and crunchy. Our customers love them dipped in milk or with hazelnut chocolate spread. Go tropical with this easy fruit crisp featuring banana and fresh mango and a crumbly topping of oats, brown sugar, coconut, and ginger.

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