Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, coconut burfi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Kobbari Mithai recipe/Coconut burfi recipe in kannada/Nariyal burfi/Kayi burfi in Kannada.
Coconut Burfi is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Coconut Burfi is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have coconut burfi using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut Burfi:
- Make ready 1 tbsp ghee
- Take 1 cup desicated coconut
- Get 1/2 cup condensed milk
- Get 1/2 tsp cardamom powder
- Make ready 1 tbsp crushed almonds
Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival days. Fresh grated coconut in cardamom flavoured sugar syrup. Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions. The coconut burfi is simply made by cooking ground coconut and sugar.
Instructions to make Coconut Burfi:
- In a pan add ghee and roast coconut until fragrant
- Add condensed milk to it and mix well until starts binding
- Add cardamom powder
- When it is binded well it will start leaving the sides of your pan.
- Dish out in a platter greased with a little ghee
- Spread evenly in a rectangle shape. Sprinkle almonds over it and press firmly
- Make cuts shape and the burfi aside to cool completely.
- Serve when cooled ❤
Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. Coconut burfi is tasty traditional Indian sweet that can be made in minutes. Traditionally coconut burfi is made with milk but this is burfi recipe with Milk powder, desiccated coconut, and sugar.
So that is going to wrap it up with this exceptional food coconut burfi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
