Coconut ladoo
Coconut ladoo

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, coconut ladoo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.

Coconut ladoo is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Coconut ladoo is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook coconut ladoo using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coconut ladoo:
  1. Prepare 1 cup desiccated coconut
  2. Make ready few drops of yellow food colour
  3. Prepare 3/4 cup sugar
  4. Make ready 3 tbsp milk
  5. Get 2 tbsp milk powder
  6. Make ready 1 tsp cardamom powder
  7. Take few almonds
  8. Take 1 tbsp ghee(clarified butter)

Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home.

Instructions to make Coconut ladoo:
  1. Take desiccated coconut, sugar, milk, ghee, few drops of food colour in a sauce pan,mix up all these ingredients together, cook on a low flame, stirring often.
  2. Add cardamom powder, and milk powder keep stirring until it thickens and turns to mass
  3. Turn off the stove, cool down the mixture a bit, make ladoos and roll out in desiccated coconut, garnish with almonds, and it's done.

The ladoo is made from dry grated coconut and condensed milk. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. This coconut rava ladoo is made with fresh coconut.

So that is going to wrap it up for this exceptional food coconut ladoo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!