Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, coconut chutney. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut chutney is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coconut chutney is something that I have loved my entire life. They are fine and they look wonderful.
Coconut chutney is a Southern Indian chutney-side-dish and condiment, a common in the Indian subcontinent. The condiment is made with coconut pulp ground with other ingredients such as green chillies and coriander. It is served with dosa, idli and vada.
To begin with this particular recipe, we must first prepare a few components. You can cook coconut chutney using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut chutney:
- Take 1 cup fresh coconut
- Take 1/4 cup sattu/daliya(porridge)
- Make ready 3 green chillies
- Take 1/2 tsp salt
- Prepare For tempering
- Prepare 1 tsp oil
- Get 1/3 tbsp yellow moong dal
- Make ready 1/3 tsp mustard seeds
- Prepare 1/3 tsp cumin seeds
- Get 4-5 curry leaves
- Get 2 red chillies
It has great texture and a unique taste that compliments many dishes..as idli chutney, dosa chutney, thengai chutney or easy chutney recipe. coconut chutney recipe nariyal tomato chutney, tomato onion chutney, capsicum chutney, mango chutney and banana. Making south Indian coconut chutney for dosa and idli is very simple; just blend fresh coconut with Follow this recipe and discover how good the chutney tastes, and yes, don't blame us if you get. Coconut Chutney is a classic South Indian side dish for breakfast dishes.
Instructions to make Coconut chutney:
- Mix coconut green chilli salt in mixer grinder.
- Grind well add little by little required water.
- Then heat oil add more the masters it's comment saves curry leaves red chilli when all crackle then add in chutney.
- Mix well and serve with idli dosa vada
Traditionally, we make coconut chutney with fresh coconut and some other spices or vegetables. 'Coconut chutney' is a very easy and common side dish made in South Indian households. But many of the readers who are beginners/ new to cooking ask me how to make coconut chutney. Coconut Chutney Recipe, Nariyal Chutney recipe, How To Make Coconut Chutney Recipe. Coconut chutney made with fresh coconut, lentils, subtly spiced with green chilies and tempered. Coconut chutneys are a favorite in southern India.
So that is going to wrap this up with this special food coconut chutney recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
