Coconut ladoo
Coconut ladoo

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut ladoo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Coconut ladoo is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Coconut ladoo is something that I’ve loved my whole life. They’re fine and they look fantastic.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.

To begin with this particular recipe, we must prepare a few components. You can have coconut ladoo using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Coconut ladoo:
  1. Get 2 cups desicated/fresh coconut
  2. Get 1.5 cup milk
  3. Make ready 3/4 cup sugar

Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home.

Instructions to make Coconut ladoo:
  1. Place a pan on stove and switch, add coconut to it. Roast for 2 mins.
  2. Then add milk, mix well till coconut and milk blends together. (It takes 5 to 6 min).
  3. Add sugar and mix all together till it turns crumbly texture.. (it takes 20 min). Once done switch off the flame and you could add cardamom powder and nuts as per your taste.
  4. Once the mixture is warm, roll them into small balls, coat it with desiccated coconut. Your ladoo is ready.

The ladoo is made from dry grated coconut and condensed milk. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. This coconut rava ladoo is made with fresh coconut.

So that is going to wrap it up with this exceptional food coconut ladoo recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!