Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut burfi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coconut Burfi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Coconut Burfi is something that I have loved my whole life. They are nice and they look fantastic.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Kobbari Mithai recipe/Coconut burfi recipe in kannada/Nariyal burfi/Kayi burfi in Kannada.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut burfi using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Burfi:
- Take 3 cup desiccated coconut
- Take 1 cup cream
- Get 1 cup sugar
- Take 1/2 cup milk powder
- Make ready 1 tsp elachi powder
- Get 1 pinch yellow food color
- Make ready 3 tsp asli ghee
- Make ready Almonds as required
Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival days. Fresh grated coconut in cardamom flavoured sugar syrup. Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions. The coconut burfi is simply made by cooking ground coconut and sugar.
Instructions to make Coconut Burfi:
- Sub sy pehle ek pan main ghee add krein sath hi balai add kar dein agar ghar ke dhood ki balai hai tu wo bhi use ki ja sakti hai balai malted ho jaye tu milk powder add krein
- Milk powder add krne ke bad etna pakain ke thora thick ho jaye
- Phir sugar add krein aur us waqt take pakain jab take sugar melted na ho jaye
- Jab sugar malted ho jaye tu food color & elachi powder add krein
- Phir coconut add kar ke ache sy mix krein aur us waqt take pakain jab take burfi side na chor dein
- Jab burfi side chor de tu kesi dish main ghee laga kar burfi set kar ke badam dal dein aur 3 hour ke liye fridge main rakh dein
- Burfi set ho jaye tu cutting kar ke serve kar dein
Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. Coconut burfi is tasty traditional Indian sweet that can be made in minutes. Traditionally coconut burfi is made with milk but this is burfi recipe with Milk powder, desiccated coconut, and sugar.
So that is going to wrap it up with this special food coconut burfi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
