Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, coconut chutney. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut chutney is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Coconut chutney is something which I have loved my entire life.
Coconut chutney is a Southern Indian chutney-side-dish and condiment, a common in the Indian subcontinent. The condiment is made with coconut pulp ground with other ingredients such as green chillies and coriander. It is served with dosa, idli and vada.
To get started with this particular recipe, we must prepare a few ingredients. You can have coconut chutney using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut chutney:
- Get 1 Coconut
- Take 1 tsp lemon juice
- Prepare 4 green chilli
- Make ready as needed Some channa
- Take 1 tsp oil
- Prepare As needed Mustard seeds
- Make ready 1/3 cup water
- Make ready 1/2 tsp salt
It has great texture and a unique taste that compliments many dishes..as idli chutney, dosa chutney, thengai chutney or easy chutney recipe. coconut chutney recipe nariyal tomato chutney, tomato onion chutney, capsicum chutney, mango chutney and banana. Making south Indian coconut chutney for dosa and idli is very simple; just blend fresh coconut with Follow this recipe and discover how good the chutney tastes, and yes, don't blame us if you get. Coconut Chutney is a classic South Indian side dish for breakfast dishes.
Steps to make Coconut chutney:
- Firstly take a jar add coconut,green chilli,salt,channe and grind it.
- Then add some water and lemon juice and again grind it well.
- Now take a small spoon add oil and mustard seeds on it. Heat the oil on gas in low flame for 1 min.
- Then coconut chutney paste is already ready and add hot oil and mustard seeds on it. Now coconut chutney is ready.
Traditionally, we make coconut chutney with fresh coconut and some other spices or vegetables. 'Coconut chutney' is a very easy and common side dish made in South Indian households. But many of the readers who are beginners/ new to cooking ask me how to make coconut chutney. Coconut Chutney Recipe, Nariyal Chutney recipe, How To Make Coconut Chutney Recipe. Coconut chutney made with fresh coconut, lentils, subtly spiced with green chilies and tempered. Coconut chutneys are a favorite in southern India.
So that is going to wrap this up with this special food coconut chutney recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
