Coconut Chicken
Coconut Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This coconut chicken curry can be made in ONE POT & is packed with flavor! A Coconut Chicken infused with flavour and richness from a beautiful Thai coconut marinade. This Thai chicken will transport you to the tropics!

Coconut Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Coconut Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook coconut chicken using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Chicken:
  1. Prepare 2 lbs boneless skinless chicken breast
  2. Prepare Salt
  3. Take Pepper
  4. Make ready 1 1/2 tblsp Olive oil
  5. Get 2 tblsp turmeric powder
  6. Make ready 1 onion thinly sliced
  7. Get 2 cloves garlic
  8. Make ready 14 oz coconut milk
  9. Take 8 oz tomatoe sauce
  10. Take 14.5 oz diced tomatoes
  11. Get 3 tblsp sugar
  12. Get Chilli powder (optional depending on how spicy you want it)

This recipe for Coconut Chicken with Plum Sauce is going to be your new favorite to add to your recipe file! 😍 β €β €β €β €β €β €β €β €. This entrΓ©e proves that you can eat delicious meals and lose weight! Now that's something to get excited about! If Bali is the ultimate island, then this dinner is the ultimate Bali taste.

Steps to make Coconut Chicken:
  1. Cut chicken into 1/2 inch pieces and season with salt and pepper to taste
  2. Heat oil and turmeric powder over medium heat for 2 minutes (also chilli powder for a spicier end product)
  3. Add onions and garlic and cook for for 1 minute
  4. Add chicken tossing to cover and cook until chicken is white all the way through.
  5. Pour coconut milk, tomatoe sauce, diced tomatoes, sugar into pan and stir
  6. Cover and simmer over medium low heat stirring occasionally for 30 to 40 minutes
  7. Serve over rice

Chicken braised in coconut milk (Opor Ayam) is a true classic of Indonesian fare. This coconut chicken is chicken tenders rolled in a sweet and savory coating, then deep fried to golden brown perfection. A restaurant style appetizer or main course that's super easy to make at. This coconut milk chicken is made with chicken breast that is simmered in the most delicious creamy coconut milk sauce with fresh lime juice, cilantro, and red pepper flakes. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.

So that is going to wrap it up with this exceptional food coconut chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!