Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut chili prawns. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Marion's Kitchen Coconut Sweet Chili to serve (use my store locator to find out where to buy) or any hot. To serve, divide the coconut-chilli prawns equally among four serving plates. Sprinkle over the coriander leaves, coconut shavings and garnish with a wedge of lime.
Coconut Chili Prawns is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Coconut Chili Prawns is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have coconut chili prawns using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Chili Prawns:
- Make ready Onions
- Make ready Turmeric Powder
- Take Dried Chili Powder
- Take Salt
- Get Fish Sauce
- Prepare Coconut Milk
- Get Prawns
Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a side with fried rice or Chinese style Noodles or simple Pasta dishes. Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. I love hearing how you went with my recipes! Using groundnut oil ensures your coconut-coated prawns come out deliciously crispy.
Instructions to make Coconut Chili Prawns:
- Cut some onions. Add a spoon of dried Chili powder and pound them into a paste.
- Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste.
- Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked.
- Add coconut milk and stir the prawns with the spatula.
- Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns.
Serve with steamed rice and soy sauce. Try our vibrant green coconut prawn curry with chilli, coriander and curry leaves. We've used shell-on prawns as they add so much flavour, although you could make this with. Coconut Chilli Prawns RecipeA delicious meal perfect for a weekend brunch. Add prawns and continue to stir-fry until prawns start to turn pink.
So that is going to wrap it up with this special food coconut chili prawns recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
