Grilled Honey Prawns Skewers (Bali Style)
Grilled Honey Prawns Skewers (Bali Style)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled honey prawns skewers (bali style). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Prawn Skewers are beach party favorite food. If you will make them make sure to make a lot of them. They are always will disappear first!

Grilled Honey Prawns Skewers (Bali Style) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Grilled Honey Prawns Skewers (Bali Style) is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have grilled honey prawns skewers (bali style) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Honey Prawns Skewers (Bali Style):
  1. Make ready 300 g Prawns
  2. Make ready Prawns ingredients
  3. Get 3 cloves garlic (chopped)
  4. Prepare 1 cm ginger (chopped)
  5. Get Pinch salt & pepper
  6. Prepare Sauce Ingredients
  7. Make ready 5 tbsp Honey
  8. Prepare 3 tbsp Oyster Sauce
  9. Make ready 2 tbsp Sweet Soy Sauce
  10. Get 1 tbsp Soy Sauce (Shoyu)
  11. Get 2 tbsp Water
  12. Prepare Pinch pepper

I just love the bright, happy color of these chicken skewers. They really couldn't be easier to make. These Honey Grilled Prawns are a simple and light recipe, perfect for a lunch or even a starter to a Spring dinner party. These skewered prawns are simply seasoned with some salt and pepper before grilling, then basted in the most amazing saffron and honey sauce right before you take them off.

Instructions to make Grilled Honey Prawns Skewers (Bali Style):
  1. Wash and peeled the prawns. Clean the backside of prawns
  2. In a large bowl, mix the sauce ingredients and prawns ingredients together. After that, add the prawns and let it rest for 15 mins.
  3. Half-cooked prawns: heat the pan, and cook the prawns with 1tbsp of margarine/butter until half-cooked. Let it cool for 5-10 mins. And after that, put the prawns on the skewers.
  4. Grill the prawns for 5-10 mins. Make sure to check the prawns every minute.
  5. Voilá!!!

Shrimps Prawns skewers with herbs, garlic and lemon on black stone background, copy space. Grilled Eggplant Caprese with Garlicky White Bean Puree. Grilled Honey Lime Cilantro Chicken Skewers. If you can't take another night of boring burgers or barbecue chicken, these Grilled Honey Lime Cilantro Chicken Skewers will definitely help mix things up! Indonesian grilled bbq meats in wooden skewers, island Bali, Ubud, Indonesia, close up.

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