Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cajun seafood pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cajun Seafood Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cajun Seafood Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.
Reviews for: Photos of Cajun Seafood Pasta. Easy Cheesy Cajun Seafood PastaCountry Mouse City Spouse. Cajun Shrimp Pasta with a spicy and rich cream sauce.
To get started with this recipe, we have to prepare a few components. You can cook cajun seafood pasta using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun Seafood Pasta:
- Make ready 2 cup heavy whipping cream
- Prepare 1 tbsp chopped fresh basil
- Make ready 1 tbsp chopped fresh thyme
- Take 2 tsp salt
- Get 2 tsp ground black pepper
- Make ready 1 1/2 tsp crushed red pepper flakes
- Get 1 tsp ground white pepper
- Prepare 1 cup chopped parsley
- Get 1 cup chopped green onions
- Get 1/2 lb shrimp, peeled and deveined
- Prepare 1/2 lb scallops
- Get 1/2 cup shredded Swiss cheese
- Take 1/2 cup grated Parmesan cheese
- Prepare 1 lb dry fettucine pasta
More seafood pasta recipes at Chatelaine.com! Cajun Seafood Pasta, recipe, Cook pasta in a large pot of boiling salted water until al dente. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly.
Steps to make Cajun Seafood Pasta:
- Cook pasta in a large pot of boiling salted water until al dente.
- Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
- Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
- Drain pasta. Serve sauce over noodles.
Learn about Cajun Chicken Pasta and other Chili's menu choices. Grilled chicken, penne in Alfredo sauce, topped with chile spices, Parmesan, tomatoes, green onions. It's no secret that I have a soft spot for Cajun food. This Cajun Shrimp Pasta, as you may imagine, is probably not a recipe you would have found the Acadian people. These Seafood Recipes were collected and compiled from Cajun Families located around New Iberia, Louisiana, in the Heart of Cajun Country.
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