Yum Woon Sen / Vermicelli and Seafood Spicy Salad
Yum Woon Sen / Vermicelli and Seafood Spicy Salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something that I have loved my whole life. They’re nice and they look wonderful.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น One of the best Thai cooking class in Bangkok Experiences the authentic dish of Baan Sattaya, Tom Yum Koong. As Chef Pornnarin who is a passionate.

To begin with this particular recipe, we must first prepare a few ingredients. You can have yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Make ready 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
  2. Prepare 2/3 cup mix seafood; squid,shrimps,mussels,fish
  3. Take 50 grams vermicelli
  4. Get 1 bunch spring onion and coriander
  5. Prepare 1 chopped mix red and yellow pepper to color the dish
  6. Take 1 slice of carrot and red cabbage ,not much,only to give color to the dish

Mung Bean Thread Noodles are thin noodles that are also called cellophane or glass noodles. They can be found in the noodle section of any Asian food. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles.

Instructions to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
  2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
  3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

Toss the salad well, then transfer to a serving platter. Thai Glass Noodle Salad (Yum Woon Sen). Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky Sriracha & Lime Sticky Chili & Ginger Thai Pepper. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious.

So that’s going to wrap it up for this exceptional food yum woon sen / vermicelli and seafood spicy salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!