Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's spicy seafood salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Spicy Seafood Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mike's Spicy Seafood Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
This is the third episode of my Thai food series and we are making a Thai spicy seafood salad. Normally I don't like to eat salad, but this changed my mind. Today I show you to cook Spicy seafood
To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy seafood salad using 31 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Seafood Salad:
- Get ● For The Seafoods [all fully chilled & rough chopped]
- Take 1 Pound Pre-Steamed Lobster
- Prepare 1 Pound Pre-Steamed Shrimp
- Make ready 1 Pound Pre-Steamed Scallops
- Make ready 2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
- Get ● For The Fruits & Vegetables [all chilled & rough chopped]
- Get 2 LG EX Firm Beefeater Tomatoes [de-seeded]
- Prepare 1 LG Cucumber [de-seeded]
- Get 1 EX LG Vidalia Onion
- Take 1 LG Red Onion
- Take Juice Of 1 Lime
- Prepare Juice Of 1/2 Orange
- Make ready 1/2 Cup Green Onions
- Get 1 Medium Green Bell Pepper [de-seeded]
- Prepare 1 Medium Red Bell Pepper [de-seeded]
- Take 1 Medium Orange Bell Pepper [de-seeded]
- Make ready 1 Medium Yellow Bell Pepper [de-seeded]
- Prepare 3 LG Celery Stalks
- Take 1 Bunch Quartered Radishes
- Make ready 7 Cloves Minced Garlic
- Get 1 Bunch Fresh Cilantro
- Prepare 1/4 Bunch Fresh Parsley
- Make ready 2 EX LG Jalapeño Peppers [de-seeded]
- Take 2 LG Habenero Peppers [de-seeded]
- Prepare ● For The Seasonings
- Take 1 tsp Crushed Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Make ready 1 tbsp Crushed Saffron
- Make ready to taste Tabasco Sauce
- Take ● For The Fluids
- Take as needed Chilled Clamato Juice [i used 4 cups]
This amazing Thai salad, known as Pah Talay, is made with fresh shrimp and squid that has been marinated in lime juice, then blanched for just a bit in boiling water. Sunomono seafood salad with vinegar sauce. spicy green papaya salad , black crab, thai chill, green bean, tomato with fermented fish sauce. spicy assorted seafood, onion, tomato, thai herbs. This salad is bursting with bright flavors and is great for lunch or dinner. If you do not like as much heat, simply cut down on the amount of chile you add.
Steps to make Mike's Spicy Seafood Salad:
- Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
- Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!
A mixture of seafood is flavored with bold Asian-inspired ingredients for spicy and delicious dish. This salad is bursting with bright flavors and is great. salads. Be the first to review this recipe. Recipe courtesy George Duran See this recipe on air Saturday Jan. This hearty, warm salad is a mixture of sweetness, tart flavours and heat - and can be made with tofu for a vegetarian alternative.
So that is going to wrap it up for this special food mike's spicy seafood salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
