Bell Pepper Seafood Pasta
Bell Pepper Seafood Pasta

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bell pepper seafood pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bell Pepper Seafood Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bell Pepper Seafood Pasta is something that I have loved my whole life. They’re fine and they look wonderful.

When pasta is cooked, mix it with the vegetable/meat mixture in the large skillet. Continuing cooking until peppers and mushrooms are cooked and meat and pasta are heated through. How to Make Seafood Stuffed Bell Peppers.

To get started with this particular recipe, we have to prepare a few components. You can cook bell pepper seafood pasta using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bell Pepper Seafood Pasta:
  1. Take 3 cups Pasta
  2. Prepare 1 medium onion
  3. Take 2 tbsp olive oil
  4. Prepare 2 cups green peppers
  5. Get 1/4 cup sliced ripe olives
  6. Make ready 1 tsp oregano
  7. Get 1/2 tsp salt
  8. Take 1/8 tsp cayenne pepper
  9. Take 2 cup water
  10. Make ready 1 tbsp flour
  11. Prepare 2 tbsp white wine
  12. Prepare 1 cup baby shrimps
  13. Get 1 cup baby squids
  14. Prepare 1 cup chopped King Mushrooms
  15. Get Pinch Rosemary

So much flavor packed in these little bell peppers. I promise these peppers are worth the wait! I know you already read the title. Bell peppers: Red, orange, green or yellow (whatever color combination you want).

Instructions to make Bell Pepper Seafood Pasta:
  1. Cook Pasta according to package directions
  2. Season Squid, Scallops and Shrimps with white wine, salt and pepper
  3. In a nonstick skillet, add a tbsp olive oil and cook the seafood for 1 1/2 minutes, set aside
  4. In a nonstick skillet, sauté garlic & onion in olive oil for 1 1/2 minutes
  5. Add green pepper and cook for 2 minutes
  6. Add all purpose flour and mix it well
  7. Add olives, oregano, salt and cayenne pepper
  8. Add water, cook and stir until mixture comes to boil and thicken
  9. Add the squid and shrimps with the mixture
  10. Drain pasta and stir into skillet
  11. Add a pinch of Rosemary, Enjoy! 😋

I like to use several different colors - it makes for a pretty presentation, as you can see in the photos. Olive oil: I love cooking with this delicious oil. Draining the pasta over the bell pepper may seem an unusual procedure, but it works great. This method cooks the pepper strips slightly before you. Place bell pepper in a colander; drain pasta over bell pepper.

So that is going to wrap it up for this special food bell pepper seafood pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!