Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked seafood π€ italiano. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Seafood π€ Italiano is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Baked Seafood π€ Italiano is something that I’ve loved my whole life.
Flounder baked with fresh tomatoes, kalamata olives, capers, onion, and white wine. Serve with white rice and a green vegetable. Enjoy seafood the way the Italians do, with simplicity and freshness.
To get started with this recipe, we must first prepare a few components. You can have baked seafood π€ italiano using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Seafood π€ Italiano:
- Make ready 1 bag frozen raw shrimp (2 lbs.) peeled, deveined
- Make ready 1 bag frozen tilapia fillets (3 lbs.)
- Prepare 1 can (14.5 ounce) fire roasted diced tomatoes
- Get 1/2 cup Olive oil
- Prepare 1/2 cup white wine
- Make ready 1/8 teaspoon black pepper
- Prepare 1/4 teaspoon crushed red pepper
- Take 1 tablespoon oregano leaves
- Prepare 1 tablespoon parsley flakes
- Get 1 tablespoon Italian seasoning
- Get 1 can (2.25 ounce) sliced black olives(drained)
- Get 10 cloves garlic, minced
- Make ready 2 onions, sliced
- Take 1 green pepper, sliced
- Prepare Olive oil cooking spray
- Prepare Cooked white rice or just a regular salad (your preference !) ππ
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Instructions to make Baked Seafood π€ Italiano:
- Ina bowl combine your fire roasted diced tomatoes, olive oil, white wine, black pepper, crushed red pepper, oregano leaves, parsley flakes, Italian seasoning, black olives and minced garlic, stir well…..
- Set bowl to the side…..
- Slice your onions and green pepper, set to the side……
- Rinse your seafood in cold water and drain well……
- Place seafood in a large baking pan that has been sprayed with olive oil cooking spray…….
- Pour over seafood your tomato mixture, covering seafood as evenly as possible…….PRETTY π€©!
- Layer your sliced onions and green pepper over seafood…….π€©π€©
- Cover and bake in a preheated 350 degree oven for 1 hour or until shrimp is pink and tilapia flakes easily with a fork……
- Serve and enjoy π!
Traduzioni in contesto per "seafood" in inglese-italiano da Reverso Context: Grilled seafood dishes, Provencal cuisine, lemon-marinated chicken. arabo tedesco inglese spagnolo francese ebraico italiano giapponese olandese polacco portoghese rumeno russo turco cinese. Why not try this classic Italian dish with local hosts Antonella and Paola if you happen to be in Rome during your trip to Italy? Believed to have originated from the city of Naples, this well-loved and yet another classic Italian dish is made by baking sheets of lasagne pasta layered with cheese, ground. Baked seafood imperial, a riff on crab imperial, is a mix of crab, shrimp, scallops, and calamari tossed with cream, Old Bay Seasoning, tarragon, and herbs. Cacciucco - Tuscan seafood stew. by.
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