Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, momma's french toast sticks. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a bowl whisk eggs, milk, vanilla extract, sugar and nutmeg. Cinnamon Sugar French Toast Sticks Recipe. As an Amazon Associate and affiliate with other networks, I may earn a commission from purchases Homemade french toast sticks is one of my go to breakfast meals, the kids love them and they are simple to make!
Momma's French toast sticks is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Momma's French toast sticks is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook momma's french toast sticks using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Momma's French toast sticks:
- Get 4 slice bread
- Get 4 eggs
- Make ready 2 tbsp milk
- Get pinch nutmeg
- Take tsp vanilla extract
- Take 1/4 cup brown sugar
- Get 1 tbsp coconut oil
The key to french toast sticks that are stiff enough to pick up without flopping is to use stale bread and to use a block loaf you can cut yourself into thick slices (the thicker the sticks, the. French toast is a classic breakfast food, but have you ever tried French toast sticks? They are easy to make, and even more fun to eat—you can eat For a richer French toast stick, use heavy cream instead. This recipe for French toast sticks is a super easy preparation, and they're an excellent way to get kids to eat their breakfast.
Instructions to make Momma's French toast sticks:
- Heat pan to medium low
- In a bowl whisk eggs, milk, vanilla extract, sugar and nutmeg
- Cut each piece of bread into 4 sticks
- Dip bread pieces into egg mixture and fry in coconut oil until golden brown.
- Use whatever kind of syrup you like and enjoy.
- You can play with the flavor profile a bit if you want. Instead of vanilla extract you can use orange extract and chocolate syrup etc. Etc. Etc.
Make the French toast sticks on the weekend, freeze them in small food storage bags, and then heat them in the microwave oven, toaster, or skillet when you need them. I love it when I have a reason to make a special breakfast. I don't know why, but most of the time, a special breakfast feels more "special" to me than a special dinner. Maybe it's something about starting the day off on the right foot. There are always occasions to splurge and.
So that’s going to wrap this up with this special food momma's french toast sticks recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
