Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet & sour fish sticks. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Sweet & Sour Fish sticks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet & Sour Fish sticks is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sweet & sour fish sticks using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Sour Fish sticks:
- Get 20 frozen fish sticks
- Take 1/4 of sweet onion, chopped
- Take 1/4 cup shred carrots
- Prepare 2 cloves garlic, minced
- Make ready 2 green onions, chopped
- Take ~~ Sweet & Sour Sauce~~
- Make ready 2 Tbsp ketchup
- Prepare 1 Tbsp white vinegar
- Prepare 1 Tbsp lemon juice
- Prepare 2 Tbsp maple syrup/fine sugar
- Make ready 4 Tbsp water
- Make ready 1 tsp potato starch/corn starch
- Prepare ~~ Seasoning ~~
- Get 1 pinch salt
- Make ready 1 tsp rice wine
Instructions to make Sweet & Sour Fish sticks:
- Mix well sweet & sour sauce. Meanwhile, follow instructions to cook the fish sticks.
- Heat up a pan with veg. oil, stir fry sweet onions, carrots, garlic, and rice wine till combined well. Then, pour in the sweet & sour sauce and salt bring to boil. When sauce starts to become thicken, gently fold in the fish sticks. Finally, sprinkle chopped green onions on top and enjoy.
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