Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, home made sole fish sticks. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make homemade fish sticks also known as fish fingers or fish nuggets. This is an easy recipe and your kids will love. I hope you like my recipe.
Home made sole fish sticks is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Home made sole fish sticks is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook home made sole fish sticks using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home made sole fish sticks:
- Make ready 5-6 filet of sole cut in half lengthwise
- Take 3-4 cups cornflakes crashed
- Make ready 1 cup parsley chopped finely
- Get 2 cups flour
- Take 3 large eggs
- Take 3-4 tbs butter
- Get to taste Salt
- Get to taste Pepper
- Get Oil to cover the bottom of your skillet
- Make ready Zest from one lime
Once you make these homemade Panko-crusted fish sticks, no child (or adult) will opt for frozen I used the sole but I would use it with tilapia or cod as well. I've also used this recipe with shrimp and it is Panko-Breaded Fish Sticks. this link is to an external site that may or may not meet accessibility. How do you make fish sticks? Although, like I said, really recommend using the air fryer for this recipe, there's just no comparison to how crispy the air fryer gets these fish sticks.
Instructions to make Home made sole fish sticks:
- First rinse and pad dry the sole. When dry salt and pepper to your preference
- In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
- Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
- Now put the oil and the butter in a skillet and heat it up to medium high heat
- Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
- Enjoy (καλή όρεξη)
How to Make Homemade Fish Sticks. I am all about remaking unhealthy favorites into nourishing and delicious real-food recipes. To make fish sticks at home, first choose your fish. Any wild-caught white fish, such as cod, mahi mahi, or halibut will work just fine for this recipe. The fish sticks can be cooked directly from the freezer, however the cooking time will increase I made your fish sticks tonight and they were great.
So that is going to wrap it up with this special food home made sole fish sticks recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
