Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, el prito cinnamon stick.. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The ultimate cinnamon stick tea is made with Ceylon Cinnamon which is mild yet has an amazing flavor and taste profile when brewed properly. See more ideas about Cinnamon, Cinnamon sticks, Spices. Con estas hierbas no solo resaltarás el sabor de tus platillos, también cuidarás tu cuerpo gracias a sus importantes propiedades saludables Cinnamon sticks are a spice taken from the bark of the tropical evergreen.
El prito cinnamon stick. is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. El prito cinnamon stick. is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook el prito cinnamon stick. using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make El prito cinnamon stick.:
- Prepare 1 bag molo dough square size 1 small box of feta cheese or any kind of cheese as u like
- Get 1 cup white sugar
- Prepare 1 tsp cinnamon powder
- Take 2 egg
- Prepare 350 ml vegetable oil for cooking
Cinnamon Sticks make a terrific compliment to hot drinks likecider, tea, coffee and cocoa as well as Horchata, and cafe de olla, two typical Mexican drinks. Cinnamon tea is considered a comfort tea and besides itsdelicious flavor its benefits include: improving circulation, relieves stomach upsets, helps. Cinnamon stick doodle icon, vector illustration. Ground cinnamon in ceramic bowl and one rolled stick.
Instructions to make El prito cinnamon stick.:
- Take off the molo pastry one by one the put the cheese inside the and roll into long shape.
- Make paste using 1spoon flour and amount of water,use to close the raffer
- Already like this
- Prepare the egg separately and the sugar,cinnamon mix together.
- Look like this,you deep side the stick roll in egg then to cinnamon mixture,set aside 20mins in refrigerator.
- Heat your fry pan with the oil,deep fry 2 mins each side until golden brown.
- Use tissue towel or wax paper to take off the excess oil.
- Ready to serve sprinkle small cinnamon powder, Enjoy ur snacks or for coffee lover,,,
The cinnamon stick comes from the inner bark of a tropical evergreen tree. The sticks are formed when sections of bark are stripped from the cinnamon tree. The inner red-colored bark gets the rough exterior scraped off, then the remaining bark curls naturally as it dries. Find here Dalchini, Cinnamon Stick manufacturers, suppliers & exporters in India. Get contact details & address of companies manufacturing and supplying Dalchini, Cinnamon Stick, Cinnamon across India.
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