Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, braised daikon and beef. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Braised Daikon and Beef is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Braised Daikon and Beef is something which I have loved my whole life.
Home Recipes Beef Chinese Braised Beef and Turnips (Daikon Radish). Serve this Chinese braised beef and turnip dish hot over rice! Succulent beef brisket, beef tendon and daikon cooked to perfection, drawing in all the flavours from the spices added, makes the flavour just so irresistible.
To get started with this recipe, we must prepare a few components. You can have braised daikon and beef using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Braised Daikon and Beef:
- Prepare Beef chunks
- Take 1 pc daikon
- Prepare 5 slices ginger
- Get 1 star anise
- Prepare 1 Bay leaf
- Make ready Some peppercorns
- Get Light and dark soy sauce
- Make ready Cooking wine
- Prepare Oyster sauce
If you look closely at the ingredients, most of it belongs to the 'yang' category. It also means that most of the ingredients cause "heatiness". Daikon generally pairs well with beef and benefits from soaking up the flavours of a meat. Cut the beef brisket into same size cubes.
Instructions to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again.
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve
Add the daikon pieces into the Instant Pot, submerged in the I absolutely love braised daikon radish and this sounds amazing! All the flavors and ingredients sound. Cantonese style beef brisket with daikon radish cooked with spices in a pressure cooker. This recipe is for making either a stew or soup. The daikon radish is often cooked with the brisket.
So that is going to wrap it up for this exceptional food braised daikon and beef recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
