Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy beef bourguignon. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy Beef Bourguignon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Beef Bourguignon is something that I’ve loved my entire life.
Though this easy beef bourguignon looks and tastes impressive, it's so simple to put together! Try Ina Garten's Beef Bourguignonne recipe, a French classic with bacon, mushrooms and red wine, from Barefoot Contessa on Food Network. Everytime I made this easy beef Bourguignon recipe while living in Paris my neighbor would want to know what was making the whole apartment building smell so good.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy beef bourguignon using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Bourguignon:
- Take 1 tbsp olive oil
- Make ready 6 slices bacon
- Get 3 lbs chuck beef
- Make ready 1 cup red wine
- Prepare 2 cups beef broth
- Get .5 cups tomato sauce
- Prepare 1 beef boullion cube
- Take .25 cups flour
- Take 2 large carrots
- Get 6-8 pearl onions
- Get 1 tbsp minced garlic
- Make ready 3 tsp dried thyme
- Prepare 1 lb baby potatoes
- Make ready 8 oz baby bella mushrooms
- Make ready 1-2 tsp salt
- Take .5 tsp pepper
Easy Beef Bourguignon - Three ways to Make it! I already have a great Instant Pot Beef Bourguignon recipe so if you want to pressure cook this recipe then my recipe has all the step by. Homemade beef bourguignon is a labor of love, not a quick weeknight dinner. BUT, that doesn't mean it's hard.
Instructions to make Easy Beef Bourguignon:
- Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day.
- Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side.
- Now, sear that sweet, sweet beef in the pot, brown it on all sides.
- Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour.
- Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes.
- Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola.
- Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude.
This easy recipe would make Julia Child proud. Simple Beef Bourguignon - Easy & delicious beef stew recipe. Ideal for freezing, cooking in the pressure cooker, slow cooker, Instant Pot or oven. Sprinkle beef with salt and pepper. Heat oil in large skillet and brown meat.
So that’s going to wrap this up with this special food easy beef bourguignon recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
