Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, super tender beef stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How to make Chinese Black Pepper Beef Stir-fry with beef that's super tender and juicy. My pepper beef stir-fry recipe has my special technique for keeping. Beef cuts - Use this for stewing cuts and to improve the tenderness of economical steaks.
Super Tender Beef Stir Fry is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Super Tender Beef Stir Fry is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have super tender beef stir fry using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super Tender Beef Stir Fry:
- Make ready Beef Sirloin
- Get Capsicum
- Make ready Spring onions
- Get Garlic
- Take Onion
- Prepare Sauce
- Take 2 tbsps Oyster sauce
- Take 1 tbsp Light soy sauce
- Prepare 1 tsp White Vinegar
- Get Sugar
- Prepare Black pepper
- Get Marinade
- Make ready Soy Sauce
- Get Cooking wine or rice wine
- Prepare 1 tbsp Baking soda
- Make ready 1 tbsp Corn Starch
Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds. You can, of course, use beef fillet (tenderloin) instead because it is unvelievably tender, buttery and has a mild beef flavour. It's probably my first choice when making a fancy stir fry.
Instructions to make Super Tender Beef Stir Fry:
- Mix well all the marinade ingredients. Pour the mixture into the beef and make sure all parts of meat is having that share if marinade. Set aside.
- Prepare the sauce by mixing all the sauce ingredients.
- Heat pan with oil. Saute the sliced onion and garlic. Push the onion and garlic aside then stir fry the beef. Make sure not to include the marinade. Then mix.
- Add the sliced capsicum.
- Pour in the prepared sauce mixture and mix well.
- Add in the spring onion.
- Add more sugar if needed to balance the taste.
Super Tender Beef Stir-fry.with my techniques for keeping your beef extra juicy! Be amazing You'll never have dry beef stir fry at home ever again You're welcome Thanks for watching guys, click the link if you'd like the recipe and don't forget to share with your family and friends if it's. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Keep the green section and add just about to finish cooking. ) This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime.
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