Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef patties in white creamy sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm.
Beef Patties in White Creamy Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef Patties in White Creamy Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Make ready 500 grms ground beef
- Prepare Half bowl bread crumbs
- Prepare 2 eggs
- Get To taste White pepper
- Prepare 3 pcs Garlic
- Make ready Sauce:
- Take thread mushroom butter
- Prepare flour
- Take white pepper
- Prepare fresh milk
Reviews for: Photos of Homemade Beef Breakfast Sausage Patties. Instead of sugar I used honey, instead of red pepper I used cayenne hot sauce, and instead of all those fillers I get in sausages from grocery stores I got a good homemade yummy sausage! White sauce (also known by its french name, béchamel) is a simple but versatile sauce that's often one I even put onions and garlic in my hamburger patty before it is cooked, but I keep it separate from all the others! With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling.
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Serve with hot sauce on the side for spice lovers and wash it down with an ice-cold beer or a cold fruit. Pasta spaghetti with creamy mushroom sauce in white ceramic plate over old grunge dark table. Chicken breast with vegetables and mushrooms in a creamy Traditional Italian spaghetti pasta with roasted beef, mushrooms, parmesan. Pork grilled and gravy sauce and spaghetti mushroom cream. Tips on How to Make Beef in Creamy Mushroom Sauce.
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