Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lee's easy southern beef vegetable stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This variation of beef stew is hearty, easy to make and low in fat. You can substitute venison for the beef. If you want to stretch out the recipe, try serving over cooked noodles.
Lee's Easy Southern Beef Vegetable Stew is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lee's Easy Southern Beef Vegetable Stew is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Make ready 2 Tablespoons Olive Oil
- Take 1 Pound Beef Stew Meat
- Get as Needed Salt
- Make ready as Needed Cracked Black Pepper
- Take 1/2 Onion Diced
- Get 2 Cloves Chopped Garlic
- Make ready 1 Teaspoon Dried Italian Seasoning
- Prepare 6 Cups Water
- Prepare 14 Ounce Can Tomato Sauce
- Take 3 Beef Bouillon Cubes
- Get 1 Cup Chopped Celery Stalks and Leaves
- Take 1 Cup Frozen Corn Kernels
- Take 1 Cup Fresh Diced Potatoes
- Get 1 Cup Fresh Sliced Carrots
Try an easy vegetable beef stew recipe made with stewing beef, onions, potatoes, and carrots, along with celery and seasonings. Beef stew is not just a winter meal, don't get that idea OK? It's great any time of the year. Its just that this recipe is kind of thick and it makes a great You would have normally found Beef Stew served up for Sunday dinner at my house.
Steps to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Traditional vegetable beef stew recipe - this one is a winner on a cold night. Beef stew is one of the most comforting and rich foods I can think of to have on a cold night. Put it all together in a pot and let it simmer for a couple of hours and you have one of the finest room perfumes known to man, as well. Hearty and Easy to Create Vegetable Beef Stew in Pressure Cook… Southern.
So that’s going to wrap it up with this special food lee's easy southern beef vegetable stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
