Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lauren's beef lombardi casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lauren's Beef Lombardi Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Lauren's Beef Lombardi Casserole is something that I have loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can cook lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lauren's Beef Lombardi Casserole:
- Take 1 lb lean ground beef
- Make ready 1 medium onion, chopped
- Prepare 4 garlic cloves, minced
- Make ready 1 (14 oz) can diced tomatoes
- Take 1 (14 oz) can diced tomatoes with green chilies
- Get 1 (4 oz) can sliced mushrooms
- Make ready 1 tsp salt
- Take 1/4 tsp black pepper or more to taste
- Get 1/4 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Make ready 1 (6 oz) can tomato paste
- Get 1 package medium to extra wide egg noodles
- Take 1 cup sour cream
- Prepare 3 dashes Worcestershire sauce
- Get 1 cup sharp cheddar cheese
- Get 1 cup mozzarella cheese
- Get 1 cup fiesta blend cheese
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Instructions to make Lauren's Beef Lombardi Casserole:
- Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside.
- Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
- Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
- Reduce heat and simmer for 20 minutes.
- Cook egg noodles according to package directions. Drain.
- Stir together cooked egg noodles, and sour cream.
- Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
- Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.
Nothing beats a warming beef casserole so why not try one of our best tried and tested recipes? This rich beef casserole is served with a herby topping for a a dish that's full of flavour. This dish is also known as Beef a la Bourguignon; this is a French preparation method associated with the cuisine of the Burgundy region of France. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can A nice mixed garden salad with some steamed green beans go really well with this dish.
So that’s going to wrap this up for this special food lauren's beef lombardi casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
