Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, simple beef noodles. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Beef noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Simple Beef noodles is something which I’ve loved my whole life. They are fine and they look wonderful.
This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker. Here is a recipe on how to make traditional Chinese beef noodle soup.
To begin with this recipe, we must first prepare a few components. You can cook simple beef noodles using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Beef noodles:
- Make ready 500 g Beef sirloin (or other part with a bit fat)
- Make ready 6-8 Star anise
- Get 1-1.5 cup Soy sauce (180-240ml)
- Make ready 2 cup Water
- Get 6 tsp Cooking wine (30ml)
- Make ready 3 Spring onion
- Prepare 3 Poi choy
- Prepare 2 tsp Chili paste, chili peppers (optional for spicy taste)
- Prepare Ramen noodles (depends on how much you want)
- Prepare Salt, white peppers and black peppers for taste
ASIAN BEEF RAMEN NOODLES recipe - spin. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible, which was my goal. No frills, just good and easy.
Steps to make Simple Beef noodles:
- Chop beef into cubes
- Slice all Poi choy
- Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
- Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
- Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
- Put noodles and Poi choy in the pot and cook for another 5-8 min
- Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
- Enjoy your beef noodles
Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. Vietnamese beef noodle pho is an easy soup to fall in love with. Those chewy noodles, that savory broth, the tender slices of beef — all those crunchy, spicy, herby garnishes we get to toss on top. Beef pan fried noodles has always been one of my favorite dishes in Chinese restaurants.
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