Chocolate Banana Bundt cake
Chocolate Banana Bundt cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate banana bundt cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Banana Bundt cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Banana Bundt cake is something that I’ve loved my whole life. They are nice and they look wonderful.

Coat Bundt pan with baking spray. The recipe originally had an optional chocolate glaze, I've always skipped it and just added a light dusting of confectionary sugar. This is a pretty sturdy cake which makes it great for picnics, potlucks and lunch bags - the same son.

To begin with this recipe, we have to first prepare a few components. You can have chocolate banana bundt cake using 8 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Bundt cake:
  1. Prepare 2 cup flour
  2. Take 1 cup sugar
  3. Take 1/4 tsp salt
  4. Get 3 medium ripe bananas
  5. Make ready 1 medium gala apple
  6. Take 2 eggs
  7. Get 2 tsp baking soda
  8. Take 1 box chocolate pudding

No oil, less sugar, dark chocolate. The bananas are there in place of the oil so they don't have a huge role in the flavor profile. In a small bowl, mix mashed bananas with the lemon juice; set aside. Chocolate Sourdough Banana Bundt Cake This is a feel-good, quick-bread style of chocolate cake made with whole wheat pastry flour, bananas, honey and sourdough.

Steps to make Chocolate Banana Bundt cake:
  1. Preheat oven to 350
  2. In large bowl combine flour, sugar and salt. Mix and set aside.
  3. Peel and blend bananas.
  4. Core and peel the apple. I used Gala, you can use which ever apple you prefer
  5. Add apple to banana and blend.
  6. You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them.
  7. Crack eggs and add those to blender.
  8. Add in 2 tsp of baking soda and blend. May foam up a bit.
  9. Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet.
  10. Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate
  11. Grease bundt pan and add cake.
  12. Bake for 30 -35 minutes, until tooth pick comes out clean.
  13. Let cool on rack for 5 minutes before removing cake from pan.
  14. It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire.
  15. Enjoy alone or heated up with ice cream on top.
  16. I store mine in a closed container in the fridge.

It was inspired by a banana bundt cake in the new book Sourdough by Sarah Owens. In a large bowl, combine the mashed bananas, eggs, and oil. In a separate bowl, stir together the flour, sugar, pudding mix, baking soda, and salt. Add dry ingredients to wet and stir together gently but thoroughly. Fold in coconut and chocolate chunks.

So that is going to wrap it up for this exceptional food chocolate banana bundt cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!