Mom's Banana Bread
Mom's Banana Bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mom's banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mom's Banana Bread is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mom's Banana Bread is something which I have loved my whole life.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mom's banana bread using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mom's Banana Bread:
  1. Prepare Cream Together:
  2. Prepare 4 oz butter
  3. Take 8 oz sugar
  4. Take 2 eggs
  5. Prepare Fruit Mixture:
  6. Prepare 1/2 tsp salt
  7. Take 1 tsp soda
  8. Get 3 bananas, browned
  9. Get Wet:
  10. Make ready 1 tsp vanilla
  11. Prepare 1/4 c sour cream
  12. Prepare Dry:
  13. Prepare 11 oz flour
  14. Make ready Optional:
  15. Take 1/2 cup chopped walnuts

I've been using the same recipe as my mom. Everyone has their go-to Banana Bread recipe and this is most definitely mine. I'll show you the fastest way to whip up a batch of this timeless treat in. I promise you that my mom's banana bread recipe is the absolute BEST you'll ever make or taste – I've tried other banana bread recipes, but - they don't even come close to my Mom's.

Instructions to make Mom's Banana Bread:
  1. Set oven to 350 F.
  2. Measure all ingresients
  3. Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
  4. Add soda to the bananas separately. Then, add this into the mix
  5. Add sour cream, and one egg at a time. Mix until just combined.
  6. Add flour in small increments until fully incorporated. Should be thick and slightly tacky
  7. Optional, mix in the walnuts by hand
  8. Grease pan and bake. Bake times vary depending upon pan.
  9. Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
  10. Eat and enjoy! Please share pictures 😀

EVERYONE has a "Mom's Banana Bread Recipe" and their recipe is the best. This recipe and my banana nut muffins are my go-to recipes that my Mom has baked for my entire life. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make. In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla. Moist and tender sweet bread full of ripe bananas and covered in chopped walnuts.

So that’s going to wrap this up with this exceptional food mom's banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!