Spicy Seafood Spaghetti
Spicy Seafood Spaghetti

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy seafood spaghetti. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour. This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce.

Spicy Seafood Spaghetti is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy Seafood Spaghetti is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have spicy seafood spaghetti using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Seafood Spaghetti:
  1. Prepare 2 garlic
  2. Prepare 1/2 onion, chopped
  3. Make ready Spaghetti
  4. Make ready 100 grams any seafood ( mussels , shrimp , etc)
  5. Make ready 4 red / green small chili
  6. Get 2 tbsp olive oil
  7. Take Salt and sugar
  8. Make ready 1/2 cup water ( spaghetti boiled water )
  9. Take 1/2 tsp fish sauce ( optional )
  10. Make ready 1 tsp thai chili paste ( optional )

Spicy seafood spaghetti on white plate, Thai style Closed up Thai style Spicy seafood Spaghetti dish. The Naples classic of spaghetti all'aglio, olio, e peperoncino—spaghetti tossed with extra-virgin olive oil in which a bit of garlic and red chili pepper have been sautéed—is one of the simplest, quickest. Al dente spaghetti served with a rich marinara sauce & seafood. Head to Tesco Real Food to find this spaghetti marinara recipe & lots more Italian recipes.

Steps to make Spicy Seafood Spaghetti:
  1. Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking .
  2. Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it .
  3. Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water .
  4. Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked .
  5. Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat .

This bowl of Spicy Spaghetti with Sardines reminds me of another relationship I treasure. The last time I had it, I was with Lora, one of my best friends is the entire world. Photo "Spicy spaghetti seafood" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Mì Spaghetti hải sản (tôm, ngao, mực) sốt cà chua cay.

So that is going to wrap this up for this special food spicy seafood spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!