Spinach mushroom cream spaghetti
Spinach mushroom cream spaghetti

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach mushroom cream spaghetti. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach mushroom cream spaghetti is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spinach mushroom cream spaghetti is something which I have loved my entire life.

Add the spaghetti, and toss until evenly coated, with the sauce sticking to the noodles. This post is sponsored by Organic UK Food. Mushroom spaghetti with a creamy garlic herb sauce?

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach mushroom cream spaghetti using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach mushroom cream spaghetti:
  1. Take Spaghetti for 2 people
  2. Make ready 150 g white button mushroom
  3. Take 2 cup fresh spinach leaves
  4. Get 2 tsp salt
  5. Take 1 pinch black pepper
  6. Get 100 ml heavy cream
  7. Get 1-2 cloves garlic
  8. Make ready 2 tbsp oil

This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays. Yes, this pasta is really as good as it sounds. And let's be honest, it's pretty hard to mess up pasta but this is one of those fail-safe, idiot-proof recipes that I'm. Mix the cream cheese, spinach, minced garlic, scallions, red pepper flakes, salt and pepper.

Steps to make Spinach mushroom cream spaghetti:
  1. Cook the spaghetti according to the instruction on the package, in the mean while prepare the sauce and veggies
  2. Wash all the veggies, heat the pan with a bit of oil, slice the mushroom and stir fry them with chopped garlic together in the pan until they are all soft and moist.
  3. Add spinach, quick stir fry until they are soft, add the cream, let them boil a bit. Add salt and quick stir, let the salt dissolve in the sauce. Then add pepper as you like.
  4. Add freshly cooked spaghetti to the sauce pan (don't add too much noodle water) and remove the pan from the heat, quick stir for mixing the spaghetti and the sauce, and enjoy!

Mix all that cheesy goodness together. Use any pasta of your choice! I do a lot of cream sauces. I haven't done a mushroom cream sauce just yet. How has it taken me this long?

So that’s going to wrap it up for this special food spinach mushroom cream spaghetti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!