Hot Fudge Chocolate Bread Pudding Cake
Hot Fudge Chocolate Bread Pudding Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hot fudge chocolate bread pudding cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hot Fudge Chocolate Bread Pudding Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Hot Fudge Chocolate Bread Pudding Cake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have hot fudge chocolate bread pudding cake using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Take 1 12 oz. can of evaporated milk
  2. Prepare 1 cup Sugar
  3. Get 1 tsp Vanilla
  4. Prepare 2 Eggs beaten
  5. Take 4 tbsp Natural unsweetened cocoa
  6. Get 4 slice white bread - torn into pieces
  7. Make ready 4 Pats butter
  8. Prepare 1/2 cup Chopped pecans - divided
  9. Prepare 1 small jar of maraschino cherries - cut in halves and divided
  10. Make ready 1 jar Hot Fudge Topping. Usually found where your ice cream toppings are in your grocery store.
Instructions to make Hot Fudge Chocolate Bread Pudding Cake:
  1. Mix together milk, sugar, beaten eggs, cocoa and vanilla. Place torn pieces of bread into a Pam sprayed 8 X 8 baking dish. Pour your mixture over the bread, top with pats of butter. Sprinkle 1/4 cup chopped pecans and half of your cherry halves. Bake @ 350°F preheated oven for 30 to 35 minutes. Let cake completely cool and top with Cool Whip. Sprinkle the remaining 1/4 cup of pecans & cherry halves. Warm the Hot Fudge in the microwave and drizzle over top of your cake. Enjoy…

So that’s going to wrap it up for this exceptional food hot fudge chocolate bread pudding cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!