Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Chip Banana Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Chip Banana Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Prepare Banana purée
  2. Prepare 2 Banana
  3. Get 1 tbsp Grand Marnier
  4. Take 1 tbsp Lemon juice
  5. Take 200 grams Cake flour
  6. Take 50 grams Granulated sugar
  7. Prepare 80 grams Brown sugar
  8. Prepare 2 Egg yolks
  9. Get 120 grams Unsalted butter (bring to room temperature for 30 minutes)
  10. Prepare 2 tbsp Sour cream
  11. Take 3 tbsp Cream cheese
  12. Make ready 1/2 cup Chocholate chips
  13. Make ready 1 Cinnamon powder
  14. Make ready 1 dash Vanilla extract
  15. Take 1 tsp Baking powder
  16. Prepare 1/3 tsp Salt
  17. Make ready Meringue
  18. Prepare 2 Egg whites
  19. Prepare 15 grams Granulated sugar
  20. Take 18 cm diameter cake mold
  21. Get 1 Melted butter
  22. Prepare 1 for dusting the pan Bread flour
Instructions to make Chocolate Chip Banana Bread:
  1. Brush melted butter on the mold, and dust with bread flour.
  2. Sift cake flour, baking powder, and salt in the same bowl.
  3. Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
  4. Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
  5. Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
  6. Beat egg yolks, then add little by little while mixing.
  7. Add sour cream.
  8. Add the Step 3 banana purée, and mix.
  9. Add chocolate chips, cinnamon powder, and vanilla extract.
  10. Make meringue with egg whites and 1 tablespoon of granulated sugar.
  11. Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
  12. Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
  13. Pour the batter into the mold. Smooth and level with a spatula.
  14. Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
  15. Insert a skewer, and if it comes out clean, it's done.

So that’s going to wrap it up for this exceptional food chocolate chip banana bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!