Spaghetti and Crab Meat
Spaghetti and Crab Meat

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti and crab meat. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti with crab meat is a delicious and easy recipe. A tasty dish for a special dinner or lunch to share with your guests. Fear not, this Crab Spaghetti with Lemon Gremolata jumps from pan to plate in about a half an hour.

Spaghetti and Crab Meat is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spaghetti and Crab Meat is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and Crab Meat:
  1. Make ready 1 lb. crab meat
  2. Take 28 oz. can of crushed or diced tomatoes
  3. Take 2 TBS. tomato paste
  4. Prepare 2-3 TBS. extra virgin olive oil
  5. Prepare 5-6 cloves garlic, minced
  6. Make ready 1/2 onion, finely chopped
  7. Make ready 1/2 cup white wine
  8. Prepare 1/2 cup water
  9. Take 3 bay leaves
  10. Get 2 tsp. dried oregano
  11. Get 1 tsp. Fennel
  12. Get 1 TBS. crushed red pepper flakes
  13. Make ready to taste Salt and pepper
  14. Take 1 lb. spaghetti
  15. Get Parsley, for sprinkling on top before serving

Remove the whole onion and discard. Drain the spaghetti and add to the tomato sauce along with a knob of butter. This supereasy Spaghetti with Crab recipe gets its flavor from fresh lemon zest, clam juice and toasty pine nuts. Get the recipe from Food & Wine.

Steps to make Spaghetti and Crab Meat:
  1. In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
  2. Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
  3. Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
  4. Sprinkle with parsley and serve.
  5. Serve with garlic bread or a loaf of Italian bread.
  6. Buon appetito! 🇮🇹

For author Colu Henry, shellfish with pasta screams summer and conjures up memories of sand and sea. A mountain of Dungeness crab meat. When the crabbing season opens and those first boats leave the harbor with their crab traps, us West-co… The Spaghetti with Crab recipe out of our category Shrimp! Add crab, dill and drained spaghetti and stir to combine. Arrange on warmed plates and serve immediately.

So that is going to wrap it up with this special food spaghetti and crab meat recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!