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Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate meetha anda bread roll 😋. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Chocolate Meetha Anda Bread Roll 😋 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chocolate Meetha Anda Bread Roll 😋 is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chocolate meetha anda bread roll 😋 using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Meetha Anda Bread Roll 😋:

1. Get 2 , Bread ke Slice
2. Make ready 2 , Anday
3. Take 2 , ya 3, koi bhi Chocolate pighli hoi
4. Take 1 , tbsp cheeni
5. Prepare 2 , ya 3, tbsp doodh

In frying pan,add ghee and let it melt,add bread slices and fry from both sides until golden brown & set aside. In pot,add milk and bring it to boil,add khoa and mix well. Soft, pillowy bread rolls made using a special Japanese technique. Also referred to as Hokkaido milk bread, these rolls are incredibly soft and airy thanks to a simple technique involving a roux "starter," known as tangzhong.

Instructions to make Chocolate Meetha Anda Bread Roll 😋:

1. Sab sy pehlayslice ke kinaray kat ke dono bread ko belnay sy beal ke patla kar lain. and donon ko beech sy jorh ke phir bealain to wo jurh jaye gi phir bread py sari taraf Chocolate laga dain.
2. Abb anday main doodh cheeni dal ke achi tarha phaint lain.. nnon stik fry pan main ya taway py 1, tbsp oil dal ke garam.karain phir halki aanch kar kanda paka lain pehlay ek side pakny dain phir dosri sad paka lain. Dhihan rahay ke patay howay ana tootay nahi.
3. Abb chocolate lagi bread py bread ke size ka anda kat ke ralhain and ussay rool banai ke 3, chotay rool kat lain.
4. Mazay daar rool ready hain. Chaye ke sth bht maza aaya.app bhi zaror try karin.jo anda bach geya hai wo bi chaye ke sath lay saktay hain. Mainy ussi sy tea tym likha 😊😋😋😋

For the bread dough, I am using this super popular and super reliable bread dough called killer toast popularized by Victoria Bakes. But this dough is also really good to create multitude of Asian bread rolls, the kind one encounters in any Asian bakery. The great thing about this dough is the fact that it. No-Oven Bread Rolls - I've been asked several times if my Bread Rolls recipe can be made without an Oven. Of course, the answer is yes.

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