Beer bread
Beer bread

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beer bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beer bread is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beer bread is something that I have loved my entire life. They’re nice and they look fantastic.

Beer bread is any bread that includes beer in the dough mixture. Depending on the type of beer used, it may or may not contribute leavening to the baking process. Thus, beer breads range from heavy, unleavened, loaves to light breads and rolls incorporating baker's yeast.

To get started with this recipe, we must prepare a few ingredients. You can have beer bread using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beer bread:
  1. Take 3 cup flour
  2. Get 4 tsp baking powder
  3. Make ready 1/2 tsp salt
  4. Make ready 3 tsp sugar, I didn't have white so use brown sugar, worked just fine
  5. Prepare 2 Bottles or cans of beer

Beer Bread is a quick bread to make to accompany any beef dish. My family has recently become addicted to Tastefully Simple's Beer Bread. Beer bread is an easy bread that requires no kneading or rising. It pairs well with chili or stew, and can be whipped up in a couple of minutes.

Instructions to make Beer bread:
  1. Preheat oven to 375°F
  2. Add dry ingredients to large mixing bowl. Whisk together.
  3. I make a well in the middle. Then pour 1 beer in, using a fork start incorporating the edges of the flour into the beer, a lot like you would making your own pasta. Until it forms a ragged dough.
  4. Once ragged dough is formed, get on in there with your hands like you would with biscuits and bring it together to form a loose ball, knead the dough 10 to 12 times similar to biscuits.
  5. Form into loaf & place in greased loaf pan. I used butter.
  6. Let rest for approximately 15 minutes.
  7. Place in oven on top rack for approximately 45 minutes until top is golden brown.
  8. Open the second beer and enjoy it while your bread bakes… You do have 45 min. to kill lol
  9. Let cool for 10 to 15 min.& turn out onto cooling rack.
  10. Brush top of loaf with butter.

You can learn to make the basic recipe. Beer Bread: Beer Bread is one of the quickest bread recipes out there, with a distinct flavor and an awesome moist texture. Find this recipe on my baking blog and on my NEW YouTube Channel ! This homemade beer bread recipe is lightly sweetened with honey, and so easy and delicious! It's the best beer bread recipe!

So that’s going to wrap this up for this special food beer bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!