Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peanut cornflake crunch oat bars. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes. I have made this recipe for a long time by dropping it from a spoon in clusters!
Peanut cornflake crunch oat bars is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Peanut cornflake crunch oat bars is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut cornflake crunch oat bars:
- Prepare 125 g oats
- Get 2 tbsp golden syrup
- Prepare 50 g sugar
- Take 50 g butter or margarine
- Make ready 80 g crunchy peanut butter
- Prepare 50 g raisins
- Get 80 g cornflakes
Remove from heat, add peanut butter. The Best Cornflake Crunch Recipes on Yummly Nuts and oats combination is not only healthy, they are very tasty and ideal for on the go breakfast. The batter looks a bit sticky…These bars sounds close to granola bars but tastes different with the addition of.
Steps to make Peanut cornflake crunch oat bars:
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
- Pour into a lined baking tin and press down lightly with the back of a spoon.
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
- Cut once cooled and enjoy.
Chocolate Peanut Cornflake Crunch: A sweet and salty and crunchy topping-this is the best thing to happen to a bowl of ice cream since hot fudge sauce. Having fallen hard for haystacks in recent years, I am always open to something crunchy being covered in chocolate, often plus other stuff. These gluten-free bars are super-easy to make: Mix crunchy cornflake cereal with honey and peanut butter, and bake just briefly so everything holds together. Every time I visit NYC, it's mandatory to bring home a bag of Jacques Torres' chocolate-covered cornflakes. Easy, fool-proof drop cookies which are naturally gluten free, vegan Try our No-Bake Chocolate Oat Bars!
So that’s going to wrap it up with this exceptional food peanut cornflake crunch oat bars recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
