#Wheat bread-peanut butter toast,dry fruits porridge and an Apple
#Wheat bread-peanut butter toast,dry fruits porridge and an Apple

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, #wheat bread-peanut butter toast,dry fruits porridge and an apple. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

#Wheat bread-peanut butter toast,dry fruits porridge and an Apple is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. #Wheat bread-peanut butter toast,dry fruits porridge and an Apple is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook #wheat bread-peanut butter toast,dry fruits porridge and an apple using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make #Wheat bread-peanut butter toast,dry fruits porridge and an Apple:
  1. Take 1 tbsp peanut butter
  2. Prepare 2 slices whole grain bread
  3. Get 1/2 Tbsp honey
  4. Get For dry fruits porridge.
  5. Get 1 cup broken wheat (Dalia)
  6. Make ready 4 cup milk
  7. Prepare 2 tsps soaked,peeled and chopped almonds
  8. Prepare 2 tsps soaked and chopped walnuts
  9. Prepare to taste Honey
Instructions to make #Wheat bread-peanut butter toast,dry fruits porridge and an Apple:
  1. Peanut butter on whole wheat toast is a quick and easy that gives you a healthy combination of carbohydrates, protein and Spread peanut butter on both slices of bread. Sandwich the honey between the two slices.
  2. Heat a nonstick skillet over medium heat. Lightly coat the bread with butter-flavored cooking spray just before putting the bread on the skillet.
  3. Heat each side of the sandwich for 2 minutes Cut in triangle.Serve warm.
  4. For dry fruits porridge…Heat a big heavy bottom wok, add broken wheat and dry roast for 5-7 minutes on low heat. Keep aside.
  5. Add 4 cups of milk in a pressure cooker, add roasted broken wheat. Close the lid and cook for 2 whistles.
  6. Open the lid and add honey to taste.cook for 5 minutes on low heat.Add 1 cup more milk at this stage if it seems too thick. Add finely chopped dry fruits,mix well and switch off the flame.
  7. Serve warm dry fruits wheat porridge with wheat -peanut butter toast and an apple as an apple a day keep you away from doctors.complete breakfast.

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