Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate braided bread (with chocolate chips inside). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Chocolate braided bread (with chocolate chips inside) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate braided bread (with chocolate chips inside) is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate braided bread (with chocolate chips inside) using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate braided bread (with chocolate chips inside):
- Prepare 235 g Bread flour
- Prepare 15 g Coco powder
- Get 165 g Water
- Get 30-40 g Caster sugar(depends on % of chocolate you use)
- Prepare 10 g Milk powder
- Get 2.5 g Yeast
- Prepare 2.5 g Salt
- Get 30 g Unsalted butter
- Take Chocolate chips
It is quite easy to make and a wonderful surprise for Christmas. You can get really creative with breads. The golden color you get after ba… Twisted mold bread, made with two types of dough; Unsweetened cocoa and natural cherries. Hence I decided to make this braided bread with cacao and cherries.
Instructions to make Chocolate braided bread (with chocolate chips inside):
- Add all ingredients (apart from butter and chocolate chips) into a bowl and make a dough.
- Seal the top of bowl by cling film and rest for 20 minutes.
- Add in the butter and knead the dough until you can get the windowpane.
- Divide into 6 small doughs and then rest for 10 minutes.
- Take a dough and roll it to a string (about 25cm long). Flat it with a rolling pin. Sprinkle some chocolate chips on the dough and roll it and seal it properly.
- Get three strings and braid them. Tuck in the both ends of the dough and put it on the baking paper. Do the final fermentation for 50-60 minutes.
- Sprinkle some bread flour on the top and bake in 185-190°C oven for 15 minutes. Enjoy~😋
When I thought about the combination of flavors I have the idea of a chocolate bread in my head for a long time, in fact in. The Chocolate Braid recipe out of our category Challah Bread! Pumpkin Bread recipe with. chocolate chips. is soft, moist, and delicious. Transfer batter to prepared loaf pan, sprinkle the rest of the chocolate chips on top, and gently press into top of batter. Lay the strands side by side on a sheet of parchment paper and pinch them together at one end.
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