Healthy Oats Banana Muffins
Healthy Oats Banana Muffins

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy oats banana muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Craving more wholesome banana treats? Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with. These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.

Healthy Oats Banana Muffins is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Healthy Oats Banana Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Oats Banana Muffins:
  1. Get Dry ingredients
  2. Take 230 g (1 3/4 cup) oats flour
  3. Get 2 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Prepare 1/4 tsp salt
  6. Prepare 1/2 tsp cinnamon powder
  7. Make ready Wet ingredients
  8. Make ready 3 ripe bananas
  9. Make ready 100 ml coconut oil
  10. Take 40 g honey
  11. Make ready 1 tsp vanilla extract
  12. Get 2 eggs, room temperature
  13. Get Others
  14. Get Raisins, walnuts, pecans, chocolate chips

This mix contains several healthier ingredient substitutions. Make these ahead of time and just grab and go! Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.

Instructions to make Healthy Oats Banana Muffins:
  1. Add all of the dry ingredients into a bowl and mix well. Set aside.
  2. In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
  3. Add flour mixture into wet mixture and mix just until well combined.
  4. Scoop batter evenly into lined muffin tray of 12.
  5. Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
  6. Enjoy! :)

Sprinkle with rolled oats and cinnamon if desired. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. This healthy banana muffins recipe is also notably lightened up compared to traditional muffins, thanks to using old-fashioned oats in place of. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins.

So that’s going to wrap it up with this special food healthy oats banana muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!