Oat Chocolate Cookies
Oat Chocolate Cookies

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oat chocolate cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oat Chocolate Cookies is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Oat Chocolate Cookies is something which I have loved my whole life. They are fine and they look wonderful.

These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make and delicious! Are you a fan of oatmeal raisin.

To get started with this particular recipe, we have to prepare a few components. You can have oat chocolate cookies using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oat Chocolate Cookies:
  1. Make ready 1/2 cup butter
  2. Take 1/2 cup powdered sugar
  3. Make ready 2 bananas (small size)
  4. Prepare 1 1/2 cups oats
  5. Take 3/4 cup maida or all-purpose flour
  6. Make ready 1/4 tsp baking soda
  7. Make ready 1/4 tsp salt
  8. Get 1/4 tsp cinnamon powder
  9. Make ready 1 tsp vanilla essence
  10. Make ready Handful raisins
  11. Prepare 1/2 cup grated dark chocolate

Cookies, or biscuits, have been cooked for hundreds of years. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Instead of using all-purpose flour, we use.

Steps to make Oat Chocolate Cookies:
  1. Add butter and sugar in a bowl and blend well.
  2. Add sliced bananas and blend well.
  3. Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough.
  4. Add raisins and grated chocolate to the dough.
  5. Preheat microwave oven at 190°C in convection mode.
  6. By the time ghee brush the baking tray. Sprinkle some maida over it.
  7. Make cookies ball from the dough and place over the tray.
  8. Bake for 10 to 15 minutes.
  9. Let the cookies cool completely in room temperature.

Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top! What kind of oats should I use to make cookies? You can use old fashioned or quick cooking oats in this recipe.

So that’s going to wrap this up with this exceptional food oat chocolate cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!