Banana and raisins oat cupcakes
Banana and raisins oat cupcakes

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana and raisins oat cupcakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stir in the oats, bananas, raisins and coconut, one at a time using a wooden spoon. They almost became slightly soggy after spending a day in a storage bag. Chewy oatmeal raisin cookies full of sweet banana flavor, cozy spices & raisins.

Banana and raisins oat cupcakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Banana and raisins oat cupcakes is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana and raisins oat cupcakes using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Banana and raisins oat cupcakes:
  1. Prepare 2 cups oats
  2. Make ready 2 very ripe bananas
  3. Make ready 2 eggs
  4. Prepare 1/2 cup honey
  5. Take 2 tsp vanilla essence
  6. Get 2 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Prepare 1/2 tsp salt
  9. Prepare 1 tsp cinnamon
  10. Prepare 1 handful raisins
  11. Get 1 tbsp Chia seeds

Healthy banana bread breakfast cookies that are made with just banana and oats. Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack. Learn how to make Banana, oat & raisin bites and get the Smartpoints of the recipes. Put the bananas in a large bowl and stir in the oats and raisins until combined.

Steps to make Banana and raisins oat cupcakes:
  1. Assemble ingredients and equipments
  2. Blend the oats to make oats flour
  3. Mash the bananas till no lumps are seen
  4. Add the rest of the wet ingredients I.e eggs, honey, vanilla essence
  5. Using a hand mixer(thanks cookpad for the gift) blend till smooth
  6. To the flour, add cinnamon,salt, baking powder and baking soda and mix well
  7. Add the dry ingredients to the wet ingredients and fold till all flour is incorporated
  8. Add raisins and fold in
  9. Then add the Chia seeds
  10. Fold the mixture till everything is mixed then leave for 20mins for the oats to soften and soak up the liquid
  11. Preheat your oven
  12. After 20mins scoop the mixture in cupcakes tins then bake for 30-35 mins at 180ā„ƒ
  13. Serve with desired beverage

Hi bloomies, thank you for watching This cupcake is considered as a guilt-free indulgence as I transformed the recipe with having less sugary taste while. A mixture of Oats,Banana,Dried Fruit,Cinnamon and Honey. Its an easy,non-bake and healthy alternative to Flapjacks and great as a snack. These whole wheat, maple-sweetened banana muffins are the best! So fluffy and moist, I bet no one can guess they're healthy muffins.

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