Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bread patato cheese roll. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bread Patato cheese roll is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Bread Patato cheese roll is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bread patato cheese roll using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bread Patato cheese roll:
- Get 3 big size bolied potato
- Take As needed grated mozerella cheese
- Make ready 1/2 tsp salt
- Get 1/4 tsp mirch
- Get 1/4 tsp black pepper
- Take 1/2 tsp organo
- Get 5 piece bread with cutting sides
Steps to make Bread Patato cheese roll:
- First take boil patatoo and mash it. Then mix salt. Red mirchi, black pepper and some organo and grated cheese
- Mix is ready now take one bread slice and wet with water then squeeze the water from bread. T
- Then fill cheese potatoo mix in the bread give it round shape.
- Then do it as same. Now all rolls deep fry till brown colour. Serve hot with green mint chutney.
So that is going to wrap it up with this special food bread patato cheese roll recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
