Beef shami cheese bread rolls
Beef shami cheese bread rolls

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef shami cheese bread rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beef shami cheese bread rolls is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef shami cheese bread rolls is something that I have loved my entire life. They’re fine and they look fantastic.

Megrelian Double Cheese Bread - Megruli Khachapuri. Eid Special - Shami Kabab by Food Court. Ground beef or and boneless beef: Shami can be made either with ground beef or boneless beef.

To get started with this recipe, we must first prepare a few ingredients. You can have beef shami cheese bread rolls using 32 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef shami cheese bread rolls:
  1. Take Beef shami kabab
  2. Take Half kg Beef boneless
  3. Get Half cup Chana daal
  4. Get Salt as per taste
  5. Take 10 sabit laal mirch
  6. Get 1 table spoon adrak lehson paste fresh
  7. Make ready Oil for frying
  8. Take For kabab garam masala
  9. Take 2 daar cheeni
  10. Take 1 tea spoon zeera
  11. Make ready 10 sabit kali mirch
  12. Make ready 2 Bari elaichi seeds
  13. Take 2 choti elaichi seeds
  14. Get 1 taiz patta
  15. Make ready 8 long
  16. Get For kabab hara masala
  17. Make ready 2 tablespoon chopped Dhaniya
  18. Take 2 tablespoon chopped podeena
  19. Get 1 lemon juice
  20. Prepare 2 eggs
  21. Get 2 medium chopped onions
  22. Take 5 chopped green chillies
  23. Take For rolls
  24. Make ready 4 large size sandwich bread
  25. Make ready Oil for frying
  26. Prepare 1 egg
  27. Make ready Half cup bread crumbs
  28. Get For rolls spread
  29. Prepare Half cup mayonnaise
  30. Make ready 2 tablespoon chilli garlic sauce
  31. Make ready 1 tea spoon crushed black pepper
  32. Prepare Half cup shredded chaddar cheese

Punch down and knead until smooth. Divide dough into six, shape into rounds and place on greased tray so rolls just touching. NOTE: You can used grated cheese, or thin slices. Use fresh on the day of purchase.

Instructions to make Beef shami cheese bread rolls:
  1. Sub sa pehly ik pateela MN pani lain gosht ke lehaz sa
  2. Is MN adrak lehson paste, sabit laal mirch or salt add Kar ke jaisy boil ay gosht add krdain or half hour tak medium to low flame par cook krn or isi time chany ki Daal pani mn soak krdain
  3. Ub kabab masala ke liye zeera, kali mirch, long, Bari elaichi ke seeds choti elaichi ke seeds, taiz patta, daar cheeni, ko dry roast Kar ke grind kar lain
  4. Ub half hour guzar jany ke bad shami kabab ke boil hty hoy gosht waly pateela MN ye shami kabab ka garam masala bh add krdain
  5. Ub half hour ke bad is MN Chana Daal bh add krdain or is tmam cheez oun ko gosht or Daal achi trhn glny tak pakaen or wood spoon use kjyega
  6. Ub jab gosht or Daal achi trhn gal jaen to flame off krdain or kabab ke mixture ko room temperature par tnhda krlain or phir sill batty ya chopper MN pees lain MN sil batty 0r pisti hoon iska taste Bht zbrdst or rausy waly kabab bnty hn
  7. Ub is mixture MN hara masala Yani chopped hara Dhaniya, podina, lemon juice or Anda mix krn achi trhn phir in ke kbab bana lain or pan m. Oil Daal kar fry krlain
  8. Ub bred cheese roll banany ke liye phly oski spread banaen jis ke liye mayonnaise, chilli garlic sauce or Pisi kali mirch ko achi trhn mix krlain
  9. Ub bred o piece ko bailan sa bail kar flate krlain is par tyyr spread lagaen phir kbab ko rkhn chaddar cheese sprinkle krn or ehtiyat sa roll krn or egg MN dip Kar ke phir crumbs MN roll Kar ke isy fry krn phly ik trf sa phir dosti trf sa or jbhi thori upar side bh chaddar cheese sprinkle krn wo khud he melt hojyge
  10. Now plate MN nikl kar rkhn or chilli mayo dip ke sath serve krn or enjoy krn

Filipino Cheese Bread Rolls are bread rolls with cheese filling. I used my favorite brand of cheddar cheese, Eden. For the cheese bread rolls topped with sugar and margarine (or butter): if serving later, it is better to add the toppings just before serving as the sugar will tend to melt after some time. These Cheddar cheese bread rolls are the fluffiest dinner rolls you can imagine. Mix them up with a bread machine, stand mixer or your hands.

So that is going to wrap this up with this special food beef shami cheese bread rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!