Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oatmeal raisin cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.

Oatmeal Raisin Cookies is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Oatmeal Raisin Cookies is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have oatmeal raisin cookies using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Raisin Cookies:
  1. Take 2 Cups AP Flour SPOON FLOUR INTO MEASURING CUP
  2. Prepare 1/2 tsp baking soda
  3. Make ready 1/2 tsp salt
  4. Make ready 3/4 Cup unsalted, melted butter (slightly cooled)
  5. Make ready 1 Cup packed brown sugar
  6. Make ready 1/2 Cup white sugar
  7. Take 1 tsp cinnamon
  8. Get 1 tbsp vanilla extract
  9. Get 1 egg
  10. Prepare 1 egg yolk
  11. Make ready 1.5 Cup old fashioned oats
  12. Take 1 Cup raisins
  13. Take 1/2 cup chopped walnuts or pecans optional

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. You've made oatmeal-raisin cookies before, so why try these?

Steps to make Oatmeal Raisin Cookies:
  1. Preheat oven to 325 and line baking sheets with parchment
  2. Mix flour, baking soda and salt
  3. In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light.
  4. Mix in flour until just blended. Stir in raisins and nuts and oats.
  5. Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You're looking for brown edges but still soft in the middle.
  6. Let cool and enjoy 🥰

Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy. Soft chewy oatmeal raisin cookie recipe with rolled oats, soft raisins, and a secret ingredient! The famous NYC bakery, Levain Bakery's copycat oatmeal raisin cookie recipe.

So that’s going to wrap it up with this exceptional food oatmeal raisin cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!